Facilities
Production Facilities
The main facilities of the company are located in Kangeyam on an area of 70,000 square meters, with the production areas and offices occupying 15,000 square meters.
Our processing plant at kangeyam consists of three main buildings, built in 2008 to keep pace with the rapid growth of the company. All three buildings are now fully operational and equipped with the most modern technological equipment and machinery, optimized for the different stages of production.
Modern technologies allow for a system of total traceability, from the farm to the end product, as well as offering complete control at each production stage.
Storage Facilities
"Automated storage and retrieval systems
RKG Ghee is produced & packed through automated machines. Once the butter is placed for Melting then cooking, Clarification, Granulation and Packaging is automated and the finished product is then placed in containers for shipping.
Our ghee is cooked using steam produced from firewood. We melt the butter and cook the butter in kettles to optimum temperature to produce RKG Ghee. The cooked ghee is then Clarified and Granulated naturally. The Final ghee produced is checked in our inhouse lab before it gets packed. The Granulated ghee is packed to the required Sku's untouched in automated machines. The Finished Product is ready to be transported using our reliable forwarders all over the world.
Water Harvesting
"Every drop collected
At RKG Ghee, we believe that quality begins with responsibility. Our commitment to sustainability extends beyond our products to embrace the very essence of life itself
RKG Ghee, you're not just selecting a premium product—you're supporting a company that believes in giving back to nature what we take from it. Our water-positive approach ensures that we harvest more water than we consume, contributing to groundwater recharge and sustainable water management in every region where we operate.
At RKG, sustainability is at the heart of everything we do. Our highly efficient water harvesting systems ensure every drop of water is conserved with utmost sincerity. Recycling and reuse of grey and clean water ensures the overall sustainability of our factories. Our dream to create a carbon neutral ghee production process is constantly being bettered each day, with careful and meticulous planning and integration of technology.
Our Factory
"Where Tradition Meets Technology
Our state-of-the-art facilities ensure that RKG Ghee is crafted with the utmost precision. From cold storage of butter to automated processing and packaging, our factory is designed to preserve the purity and flavour that define us. Every jar is shipped from our computed storage units with zero errors—delivering perfection to your doorstep.
Our cutting-edge facilities blend tradition with innovation, ensuring that each jar of RKG Ghee meets the highest quality standards. Freshness begins at storage. RKG’s grande temperature-controlled cold storage units maintain optimal conditions for butter and raw materials, safeguarding their quality before processing.From cold storage of butter to fully-automated production lines, every step is designed for purity and efficiency. Advanced machinery transforms high-quality butter into ghee without human intervention, maintaining hygiene and precision. This fully automated process preserves the authentic RKG flavour, aroma and nutritional richness of traditional Indian ghee-making while ensuring consistency across batches. Our packaging units guarantee freshness. Sophisticated sealing technology ensures airtight packaging, locking in flavour and aroma. Quality checks at every stage of packaging guarantee that each product meets RKG’s high standards, reflecting a commitment to excellence from factory to consumer. Cutting-edge computerized systems streamline storage and shipping, reducing errors and ensuring timely distribution. Our technology-driven approach supports scalability while adhering to RKG’s uncompromising standards of excellence. These fine tuned processes preserve our heritage, ensuring every jar carries the same taste, aroma and trust that RKG Ghee is renowned for across generations.
At RKG, sustainability is at the heart of everything we do. Our factories are powered by renewable energy sources like solar panels that reduce electricity consumption by 70%. We actively reduce waste through responsible manufacturing and storage practices.
